5 Pasta Dishes to think you are back in Italy.
1. Ragù Bolognese - Authentic Bolognese Sauce
2. Spicy prawn Pasta Sauce
Fry for another 2 minutes. Add the chopped tomatoes and simmer for 20 minutes until saucy.
Cook the linguine in boiling salted water until just tender, then drain.
Stir the parsley and the prawns into the tomato base, season well and cook until the prawns turn pink.
Add the cooked linguine, toss.
3. Napoli Pasta Sauce
4. Creamy Chicken and Bacon Pasta
5. Zucchini Seafood Marinara
250 grms of mixed seafood marinara
1 tbs of your favourite Italian herb mix
2 garlic cloves finely diced
1/2 white onion diced finely
2 tbs olive oil for cooking
1 can of diced tomatoes
1/2 cup of grated Parmesan cheese
Cook until onion is clear
Add seafood mix cook for 3 minutes.
Add tomatoes, simmer but do not boil.
Continue cooking for further 5 minutes.